Café | Restaurant | Bar
ÀLA CARTE
BREAKFAST
LUNCH
DINNER
MOOSE BURGER
SPANISH SPECIALTIES
Our superb Spanish chef serves local and Spanish delicacies from Easter to the autumn holidays:
BREAKFAST SERVED AT THE LODGE
Summer days and autumn weekends
In the summer season and weekends in autumn, Reinheimen Lodge offers breakfast delivered to the door with fresh bread, local Gudbrandsdal eggs and other tidbits from the mountain home (pictured). The breakfast will vary with availability of raw materials throughout the season and is delivered at 08:00.
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SPANISH
TAPAS
- IN SKJÅK
Summer days and autumn weekends
Reinheimen Lodge has looked far beyond the mountains and Fjord-Norway to find our chef - eminent Cristian Fernando Medina Moreno from Spain. The result is served to you every evening, in the form of wonderful authentic tapas as only a Spaniard can prepare it. Por favor!
DINNER FROM LOCAL FARMS
Summer days and autumn weekends
300 meters from Reinheien Lodge is the National Park kiosk. Here you can go on a path along the water, cycle, drive, row or swim (!) from Reinheimen Lodge. On the menu is the vidget, a local moose burger with an untraveled taste from Breheimen or Reinheimen. Recommended!
THE MOUNTAIN TROUT
FROM THE HEGGE-BOTTVATNET
Summer days and autumn weekends
Happy fishing! Reinheimen, Breheimen and the Ottavassdraget, which separates the two national parks, are full of mountain trout. At Reinheimen Lodge, we are happy to serve you delicious trout pulled from Lake Heggebottvatnet right outside the windows of the lodge.
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NASJONAL-
PARKKIOSKEN
Summer and autumn
300 meters from Reinheien Lodge is the National Park kiosk. Here you can go on a path along the water, cycle, drive, row or swim (!) from Reinheimen Lodge. On the menu is the legendary, local moose burger with an untraveled taste from Breheimen or Reinheimen.